Line Cook/Prep Cook

Job Type: Full time or Part Time options are available
Reports To: Kitchen Manager

About Us

At Rushing Trading Co, we’re redefining brunch with elevated, chef-driven dishes, seasonal ingredients, and an uncompromising commitment to quality. Our kitchen is fast-paced, creative, and collaborative — perfect for cooks who are passionate about modern techniques and exceptional food. Where Swiss meets North Georgia culture. We are Closed all evenings. Store hours are 8am-2pm weekdays and 8am-3pm weekends.

Position Summary

We are seeking a skilled and reliable Line Cook to join our culinary team. The ideal candidate will be experienced in preparing high-quality dishes in a busy brunch environment, with attention to detail, timing, and cleanliness. You’ll be responsible for preparing ingredients, executing dishes to spec, and maintaining kitchen standards.

Key Responsibilities

• Prepare and cook dishes from scratch according to recipes and presentation standards

• Set up and stock stations with all necessary supplies

• Maintain cleanliness, organization, and sanitation of your station

• Ensure food quality, freshness, and portion control

• Assist with prep work and closing duties as needed

• Work efficiently in a high-volume kitchen, especially during peak brunch hours

• Communicate clearly and respectfully with the kitchen and front-of-house team

• Follow all food safety and hygiene standards

• Qualifications

• 1–3 years of experience in a professional kitchen (brunch experience is a plus)

• Strong knife skills and understanding of cooking techniques

• Ability to follow recipes and plating guidelines precisely

• Excellent time management and multitasking under pressure

• Reliable, punctual, and team-oriented

Job Type: Part-time

Pay: $14.00 - $17.00 per hour

Benefits:

• Employee discount
• Referral program

Work Location: In person