Line Cook/Prep Cook

Job Overview
We are seeking a dynamic and dedicated Line Cook/Prep Cook to join our vibrant culinary team. This role offers an exciting opportunity to showcase your food preparation skills in a fast-paced, high-energy environment. As a key player in our kitchen, you will contribute to creating delicious, visually appealing dishes that delight our guests. Your culinary expertise and passion for food will help ensure smooth kitchen operations and exceptional dining experiences every day.

Duties

• Prepare ingredients and assemble dishes according to established recipes and menu specifications
• Assist with food prep tasks such as chopping, slicing, marinating, and portioning ingredients
• Maintain cleanliness and organization of work stations, adhering to food safety standards
• Support the kitchen team during busy service periods by efficiently managing meal preparation tasks
• Follow proper food handling procedures to ensure quality and safety of all dishes served
• Assist with menu planning and daily specials in collaboration with the culinary team
• Ensure all food is cooked to the correct temperature and presentation standards are met
• Support catering events and special functions with timely meal preparation and service

Experience

• Previous experience in a dietary department or dietary aide role is highly desirable
• Proven background in food preparation, cooking, or restaurant settings with exposure to fine dining environments
• Strong knife skills and proficiency in meal preparation techniques
• Knowledge of food safety regulations and proper food handling procedures
• Experience in catering or large-scale food service operations is a plus
• Familiarity with menu planning, food industry standards, and kitchen operations
• Excellent teamwork skills with the ability to work efficiently under pressure

Join us if you’re passionate about culinary excellence, thrive in energetic environments, and want to make a positive impact through your cooking skills. We value motivated individuals eager to grow their culinary career while delivering memorable dining experiences!

Pay: $16.00 - $17.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Work Location: In person