Diwa Classic Indian Cuisine
Line Cook/Prep Cook
1 month ago
Share this opportunity
Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.
Important information
Contract type:
Permanent
Location:
Guelph, ON, Canada
Work mode:
Onsite
Published on:
24 September 2026
What they need
Job Overview
We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing high-quality food items, assisting with food prep, and supporting the kitchen’s smooth operation. Your enthusiasm for food service and dedication to food safety will help create a memorable dining experience for our guests. This position offers an exciting opportunity to develop your culinary skills in a fast-paced, team-oriented environment where every shift is an opportunity to showcase your passion for cooking.
Duties
- Prepare ingredients and assemble dishes according to established recipes and standards
- Assist in food preparation tasks such as chopping, marinating, and portioning ingredients
- Cook menu items efficiently while maintaining quality, presentation, and consistency
- Follow all food safety protocols, including proper handling, storage, and sanitation procedures
- Support the kitchen team during busy periods by ensuring timely meal service
- Maintain cleanliness of workstations, utensils, and cooking equipment throughout shifts
- Collaborate with team members to ensure smooth kitchen operations and excellent customer service
Skills
- Proven experience in food preparation, cooking, or food service roles within a restaurant or food industry setting
- Strong understanding of food safety standards and proper food handling techniques
- Ability to follow recipes accurately and work efficiently under pressure
- Excellent teamwork and communication skills to coordinate with kitchen staff and front-of-house personnel
- Knowledge of meal preparation processes and culinary techniques
- Prior experience with serving guests or customers is a plus but not required
- Enthusiasm for learning new skills and contributing positively to a fast-paced environment
Join us in delivering exceptional dining experiences! We value energetic individuals who are passionate about food and eager to grow their culinary careers. This paid position offers a fantastic chance to hone your skills while working alongside a dedicated team committed to excellence in every plate served.
Pay: From $25.00 per hour
Expected hours: 40.0 per week
Benefits:
- Casual dress
- Discounted or free food
- On-site parking
Work Location: In person
Other offers great for you!
These companies are also looking for great profiles
Salutech
Chef de projet mainframe expérimenté
500
Freelance
Paris, France
Onsite, Hybrid
Skills
14 hours ago
Quick apply
Easy-Talent
Responsable des Services Généraux - CDD F/H
Freelance
77340 Pontault-Combault, France
Onsite
Skills
14 hours ago
Quick apply
Nexoris
Chef de Projet Sophis
640
Freelance
Paris, France
Onsite, Hybrid
Skills
14 hours ago
Quick apply