Line Cook/Prep Cook

Experienced cook positions

Rudy’s BBQ & Country Store is looking for Cooks with a passion for food and excellent service. All applicants must be driven and self-motivated with a strong desire to advance in the food service industry. Time devoted and ready to get the job done properly is the work ethic we thrive for here at Rudy’s.

Are you tired of the sleepless nights, from the infamous ticket machine keeping you up all night? We would like to take that nightmare out of the equation. Must have basic culinary concepts, such as the ability to read and follow recipes. Multi-tasking is a must, attention to detail is imperative, most importantly the ability to join a fun hard-working team. 2-3 years’ experience preferred, but not necessary. Starts between $15.00-18.00 per hour with opportunities for growth.

This can be a full time, year-round position, or a part time, seasonal second job. Full time 4-5 shifts per week or part time 2-3 shifts per week. Great kitchen staff already in place, just need 4 full time or 6 part time cooks. Friendly, casual working environment. Employee Meals included.

We are a line service BBQ restaurant.

Stop by or send contact info and resume.

Job Types: Full-time, Part-time

Experience:

• line cook: 2-3 year (Preferred)

Work Location:

• One location

Pay Frequency:

• Bi-Weekly

Job Types: Full-time, Part-time

Salary: $15.00 to $18.00 /hour

Job Types: Part-time, Full-time

Pay: $15.00 - $18.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Physical Setting:

• Casual dining restaurant
• Fast casual restaurant

Experience:

• Prep Cooks: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person