Grill Hub
Line Cook/Prep Cook
Skills
21 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$33,800 – $41,600 / year
Location:
West Orange, NJ 07052, USA
Work mode:
Onsite
Published on:
2 October 2026
What they need
Job Summary
Join our vibrant culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing high-quality ingredients and dishes that delight our guests. Your culinary skills, attention to safety standards, and ability to work efficiently in a fast-paced environment will help ensure smooth kitchen operations. This paid position offers an exciting opportunity to develop your food industry expertise while contributing to a dynamic dining experience.
Duties
- Prepare ingredients and components for menu items following standardized recipes and presentation guidelines
- Assist in meal preparation, ensuring timely and accurate delivery of dishes during service hours
- Operate kitchen equipment such as ovens, fryers, mixers, and slicers safely and efficiently
- Maintain cleanliness of workstations, utensils, and equipment in compliance with food safety standards
- Follow proper food handling procedures to ensure hygiene and prevent cross-contamination
- Support menu planning efforts by preparing ingredients according to dietary requirements or special requests
- Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during busy periods
Qualifications
- Previous experience in food service, restaurant kitchens, or dietary departments is highly desirable
- Strong knife skills with proficiency in slicing techniques and food preparation methods
- Knowledge of food safety management practices and adherence to safety standards in production environments
- Experience with meal preparation, recipe adherence, and catering is a plus
- Ability to operate various kitchen equipment safely and efficiently
- Excellent communication skills for effective teamwork within the kitchen environment
- Familiarity with dietary aide responsibilities or dietary department experience is advantageous
Embark on a culinary journey where your skills make a difference! We’re committed to fostering a positive work environment that values your contributions while offering opportunities for growth. Join us today and help create memorable dining experiences through your passion for food!
Pay: $16.25 - $20.00 per hour
Work Location: In person
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