Line Cook/Prep Cook

Job Summary

Great Side Hustle Job!!!

Sat and Sun 3pm-7pm

Preparing evening meal for residents

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing high-quality ingredients, assisting in meal assembly, and supporting the kitchen’s smooth operation. Your culinary skills and attention to safety standards will contribute to delivering exceptional dining experiences. Whether you're slicing fresh produce, cooking flavorful dishes, or maintaining a clean and organized workspace, your enthusiasm and teamwork will help us serve with pride every day!

Duties

• Prepare ingredients through proper food handling, slicing techniques, and portioning to meet recipe specifications.
• Assist in meal preparation by following established menus and culinary standards.
• Operate kitchen equipment safely and efficiently, including ovens, fryers, mixers, and knives.
• Maintain cleanliness of workstations, utensils, and equipment to uphold food safety standards.
• Support the kitchen team by communicating effectively with chefs and fellow staff to ensure timely service.
• Follow food safety management protocols, including proper storage, sanitation, and temperature controls.
• Assist with catering events or special meal requests as needed to ensure customer satisfaction.

Experience

• Previous experience in food service or restaurant environments is highly preferred.
• Familiarity with dietary department procedures and dietary aide responsibilities is a plus.
• Demonstrated knowledge of food industry safety standards and food handling practices.
• Experience with menu planning, recipe adherence, and meal preparation techniques.
• Skills in knife handling, slicing techniques, and cooking methods are essential.
• Ability to operate kitchen equipment safely while maintaining high standards of cleanliness.
• Strong communication skills for effective collaboration within a fast-paced culinary setting.

Join us to be part of a vibrant team dedicated to culinary excellence! Your skills will help create memorable dining experiences while advancing your career in the food industry. We value safety, teamwork, and passion—come bring your energy and expertise to our kitchen!

Pay: $13.00 - $15.00 per hour

Work Location: In person