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Line Cook/Prep Cook

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Onsite

Line Cook/Prep Cook

Greene's Corner

Line Cook/Prep Cook

Skills

Compliance

19 days ago

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Important information


Contract type:

Permanent

Salary:

From $39,790 / year

Location:

Bellingham, WA, USA

Work mode:

Onsite

Published on:

8 October 2026

What they need


Overview

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this vital role, you will be the backbone of our kitchen operations, preparing delicious meals with precision and care. Your energy and culinary skills will help create a vibrant dining experience for our guests, ensuring every plate meets our high standards for taste and presentation. This position offers an exciting opportunity to develop your culinary expertise in a fast-paced environment that values teamwork, communication, and creativity.

Duties

  • Prepare ingredients and assemble dishes according to standardized recipes and menu specifications
  • Operate kitchen equipment such as ovens, grills, slicers, and food processors safely and efficiently
  • Maintain cleanliness of workstations, utensils, and cooking areas in compliance with food safety standards
  • Assist with food prep tasks including slicing, dicing, portioning, and plating to ensure timely meal service
  • Follow proper food handling procedures to uphold safety standards in production and storage
  • Support the culinary team in meal preparation for dine-in service, and carryout meals.
  • Communicate effectively with kitchen staff to coordinate tasks and ensure smooth kitchen operations

Experience

  • Previous food service experience in a restaurant or catering setting is preferred.
  • Strong knife skills with proficiency in slicing techniques and ingredient preparation
  • Knowledge of food safety management practices and adherence to safety standards in production environments
  • Experience operating various kitchen equipment such as mixers, fryers, ovens, and slicers
  • Ability to follow recipes accurately while maintaining consistency in meal quality
  • Excellent communication skills to collaborate effectively within the kitchen team

We can't wait for you to join our team!

You will receive tips on top of hourly pay, averaging $22-25+/hour.

Pay: From $19.13 per hour

Expected hours: 24.0 – 30.0 per week

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Vision insurance

Work Location: In person

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