Bloom Mississauga, A Tapestry Collection by Hilton
Line Cook/Prep Cook
16 days ago
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Important information
Contract type:
Permanent
Location:
Mississauga, ON, Canada
Work mode:
Onsite
Published on:
10 October 2026
What they need
FULL-TIME · MISSISSAUGA, ONTARIO
Full-Time Line Cook / Prep Cook$18–$20 per hour, based on experience
Bloom Hotel – Tandoor Chop House
Join Our Kitchen Team!
Bloom Hotel – Tandoor Chop House is looking for a reliable, motivated, and hardworking Line Cook / Prep Cook to join our full-time kitchen team in Mississauga.
We offer a menu featuring both Indian and Western cuisine, making this a great opportunity for someone who enjoys cooking, working with a team, and developing their kitchen skills.
We welcome candidates with previous kitchen experience as well as motivated individuals who are eager to learn and grow.
What you'll do
- Prepare vegetables, sauces, marinades, and other ingredients for daily service.
- Cook and plate dishes from our Indian and Western menus.
- Assist with daily food preparation and keep kitchen stations stocked.
- Maintain consistent food quality, presentation, and portion control.
- Follow food safety, hygiene, and sanitation procedures.
- Keep the kitchen clean, organized, and ready for service.
- Work closely with the chef and kitchen team during busy service periods.
What we're looking for
- Previous line cook or prep cook experience is preferred.
- Familiarity with Indian or Western cuisine is an asset.
- A dependable attitude, good teamwork, and willingness to learn.
- Ability to work efficiently in a fast-paced kitchen.
- A valid Food Handler Certificate, or willingness to obtain one.
- Availability to work evening shifts, including weekends and holidays as required.
Pay and schedule
- Pay: $18–$20 per hour, depending on experience and demonstrated skills.
- Full-time position.
- Evening shift: approximately 3:30 PM to 10:00 PM or 10:30 PM, depending on operational requirements.
- Consistent attendance and punctuality are important.
Why join us?
- Opportunity to work with a diverse Indian and Western menu.
- Develop your cooking skills in a hotel restaurant environment.
- Work alongside an established kitchen team.
- Opportunity to grow and take on additional responsibilities.
How to apply
If you're passionate about food, dependable, and ready to contribute to a busy kitchen, we'd love to hear from you!
Benefits:
- Flexible schedule
- On-site parking
Job Type: Full-time
Pay: $18.00-$20.00 per hour
Expected hours: 35.0 – 40.0 per week
Work Location: In person
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