Line Cook/Prep Cook

Now Hiring: Full-Time Line Prep Cook – Breakfast & Lunch

Job Type: Full-Time
Experience Required: 3–4 Years Minimum

Job Description

We are looking for an experienced, dependable, and hardworking Line Prep Cook to join our kitchen team! We are a busy breakfast and lunch restaurant seeking someone who can handle a fast-paced environment, prepare quality food, and help keep the kitchen running smoothly.

This is a full-time position with morning and early afternoon shifts.

Responsibilities

• Prepare and cook breakfast and lunch menu items according to restaurant standards.
• Complete daily food prep, including chopping vegetables, preparing ingredients, portioning food, and making sauces and other menu items.
• Work efficiently during busy breakfast and lunch rushes.
• Maintain consistency in food quality, taste, and presentation.
• Maintain a clean, organized, and sanitary kitchen.
• Follow all food safety and sanitation guidelines.
• Assist with kitchen opening, cleaning, and closing duties.
• Work as a team to ensure smooth and efficient kitchen operations.

Qualifications

• Minimum 3–4 years of professional line cooking and food preparation experience required.
• Experience working in a busy, fast-paced restaurant kitchen.
• Experience in a breakfast or lunch restaurant.
• Strong knife skills and solid cooking knowledge.
• Ability to multitask and work quickly under pressure.
• Must be reliable, punctual, organized, and hardworking.
• Must be able to work independently and as part of a team.
• Weekends and holidays are required.
• Must be available to work full-time morning and early afternoon shifts.

Apply Today!

We are looking for an experienced cook with a strong work ethic who takes pride in preparing great food, stays organized, and can keep up with a busy kitchen.

Applicants must have at least 3 years of professional cooking experience and be available to work weekends and holidays.

If you meet these requirements and have experience with both line cooking and food preparation, we'd love to hear from you!

Apply today through Indeed!

Pay: $19.00 - $22.00 per hour

Benefits:

• Employee discount

Application Question(s):

• Do you have a minimum of 3 years of professional line cooking and food preparation experience in a fast-paced breakfast and lunch restaurant, including:

Preparing and cooking a variety of breakfast and lunch menu items.

Working on the grill during busy breakfast and lunch rushes.

Cooking eggs to order, including over easy, over medium, over hard, poached eggs, and omelets.

Using proper knife skills and food preparation techniques.

How many years of professional experience do you have performing these duties?

Answer Options:

3–4 years

5–6 years

7 or more years

Experience:

• line cook: 3 years (Required)

Work Location: In person