Line Cook/Prep Cook

Job Overview

We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team! In this vital role, you will be responsible for food preparation, cooking, and ensuring that every dish meets our high standards of quality and presentation. Your enthusiasm for food service and commitment to food safety will help create an exceptional dining experience for our guests. This position offers a fantastic opportunity to develop your skills in a fast-paced, lively environment where teamwork and passion for food drive success.

Duties

• Prepare ingredients and assemble dishes according to established recipes and standards
• Cook menu items efficiently while maintaining quality, consistency, and presentation
• Assist with food prep tasks such as chopping, marinating, and portioning ingredients
• Ensure proper food handling procedures are followed to uphold safety and sanitation standards
• Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
• Support the team during busy service periods by staying organized and proactive
• Follow all food safety regulations and restaurant policies to ensure a safe dining environment

Experience

• Previous food service experience in a restaurant or hospitality setting is preferred but not mandatory; we’re happy to train motivated candidates!
• Knowledge of basic cooking techniques and meal preparation processes
• Familiarity with food handling safety protocols and sanitation standards
• Experience working in a fast-paced environment with excellent time management skills
• Ability to work collaboratively with kitchen staff and front-of-house team members
• Strong attention to detail and commitment to delivering quality dishes consistently

Join us in creating memorable dining experiences! Bring your passion for food, energy, and dedication to a team that values growth, teamwork, and excellence. This is an exciting opportunity for anyone eager to develop their culinary skills while contributing to a vibrant restaurant atmosphere.

Pay: $18.00-$24.78 per hour

Expected hours: 20.0 – 30.0 per week

Benefits:

• Flexible schedule
• On-site parking

Work Location: In person