Line Operator Food

Are you technically skilled, accurate, and want to contribute to the production of delicious and traditional bakery products? Then the position of Line Operator is truly for you!

• You are responsible for managing the entire production process, from the dough to the packaging.
• You accurately process and prepare the dough, adding the correct ingredients according to the recipe.
• You operate and maintain various machines, including the ovens.
• You monitor and optimize the baking process and the quality of our products.
• You work closely with colleagues from the dough preparation and packaging lines and act as the link between production, quality, and technology.
• You ensure that you always work in compliance with HACCP and ARBO (Health and Safety) regulations.

Our client is a growing family business that has been producing traditional bakery products with great passion for many years. With their traditional recipes and modern machines, they work daily to create the most delicious products. The company is characterized by an enthusiastic team that works together to ensure the quality and growth of the company. Would you like to become part the team? Apply directly!

• You have an MBO work and thinking level.

• You have technical skills and know how to deal with machinery.

• You speak Dutch or English at B1 level.

• You are willing to work in a two- or three-shift system.

• You are a true team player and enjoy working in a team.

• A shift allowance is an addition to your salary.

• Plenty of room for your personal development, with various training courses and workshops.

• The opportunity to grow within the expanding family business.

• A pleasant working environment.

• Travel expense reimbursement.

• You will be registered in the StiPP pension plan.