Compagnon Wine Bistro
Line/Prep Cook
17 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$39,520 – $45,760 / year
Work mode:
Onsite
Published on:
3 October 2026
What they need
Looking for a line/ prep cook.
Part Time to Full time position
Busy restaurant. Gastropub concept.
MUST HAVE Experience in a restaurant kitchen. Good knife skills.
Must be attentive and willing to follow procedures.
Job Types: Full-time, Part-time
Pay: $19.00 - $22.00 per hour
Work Location: In person
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