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LINE/PREP COOKS-ST.CHARLES, IL

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Hybrid

LINE/PREP COOKS-ST.CHARLES, IL

Beef Shack

LINE/PREP COOKS-ST.CHARLES, IL

2 months ago

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Important information


Contract type:

Internship

Location:

Israel

Work mode:

Hybrid

Published on:

9 August 2026

What they need


  • Full & Part Time
  • St.Charles, IL
  • Posted 9 hours ago

We are looking for Winners to join the Beef Shack Team! BEEF SHACK, champions of BEEF, is looking for hard working and experienced COOKS. FT & PT shifts available. Responsibilities

  • Refer to daily prep list at the start of each shift for assigned duties
  • Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
  • Prepare a variety of meats, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment
  • Ensure quality of all menu items
  • Maintain a clean and sanitary work station area
  • Perform other related duties as assigned by the Manager

Qualifications

  • 1-2 years of restaurant kitchen experience required
  • Must be able to work weekdays, weeknights, weekends and some holidays

Benefits We offer paid training, flexible schedules, competitive pay, discounted meals and recognition.

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