Manager

Job Overview

We are seeking a front of house manager to join our team. The ideal candidate will have a passion for customer service, a strong work ethic, and the ability to thrive in a fast-paced environment. The candidate should be ready to help coordinate, market, and implement events.

Responsibilities - Oversee a team of bartenders and bar backs - Interact with customers, take orders, and provide recommendations when needed - Handle cash transactions and operate the cash register - Maintain cleanliness of the bar area and ensure compliance with health and safety regulations - Monitor inventory levels and restock bar supplies as needed - Create a welcoming and friendly atmosphere for customers - Event marketing, planning, and implementation.

Skills - Proficiency in food safety practices - Experience with cash handling and operating a cash register - Strong time management skills to handle multiple tasks efficiently - Knowledge of retail math for handling transactions accurately - Previous experience in the food industry, nightclub, or hospitality sector is a plus - Ability to handle food safely and follow proper food handling procedures

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Work Location: In person