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Manager

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Manager

Andiamo

Manager

Skills

Compliance

15 days ago

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Important information


Contract type:

Permanent

Location:

Clinton Township, NJ, USA

Work mode:

Onsite

Published on:

9 October 2026

What they need


Andiamo Pasta & Chops - Immediate Manager Position

Are you passionate about delivering superior service and maximizing customer satisfaction in a dynamic restaurant environment? Do you have a knack for inspiring and leading a hardworking team to success?

Join the team at Andiamo's exciting new concept; Andiamo Pasta & Chops.As a Manager, you will coordinate daily restaurant operations, ensure top-notch customer service, and uphold the brand's reputation for excellence. This is an exciting opportunity to showcase your leadership skills, enhance your food and beverage knowledge, and contribute to a thriving culinary establishment.

Responsibilities:

  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Requirements:

  • Proven work experience as a Restaurant Manager, Restaurant General Manager or similar role
  • Proven customer service experience as a manager
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Familiarity with restaurant management software, like OpenTable, Bev Spot, R365 and POS Touch
  • Strong leadership, motivational and people skills
  • Acute financial management skills
  • BS degree in Business Administration; hospitality management or culinary schooling is a plus
  • The Manager will have impressive stamina and engaging social skills and remain cool under pressure. They will thrive on managing a hardworking team and be able to inspire them to deliver memorable events for all types of client. In a nutshell, a strong focused leader.

Benefits:

  • Paid time off
  • Health, dental, vision insurance
  • 401k and life insurance
  • Referral program and employee discount
  • Paid training
  • Other supplements

If you are a highly skilled and motivated individual looking to impact the food & beverage industry, apply now to join our team at Andiamo Pasta & Chops!

In 1989 when Andiamo opened its first Italian restaurant, the goal was simple – deliver fine Italian cuisine by using the freshest seasonal ingredients and prepare them from scratch each and every day. This goal set by the late Master Chef Aldo Ottaviani was achieved and as a result Andiamo exceeded all expectations, expanding to five metro Detroit locations. Andiamo has never strayed from its founding principles and continues to provide exceptional service and authentic Italian cuisine prepared by hand every day.

Pay:

  • Other

Benefits:

  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401(k)
  • Life insurance
  • Referral program
  • Employee discount
  • Paid training

Job Type: fulltime

Education: No education required

Work location: On-site

Andiamo Pasta and Chops. 17420 Hall Rd, Clinton Twp, MI, 48038

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