Manager

Job Description – Full-Time

We are seeking an experienced, hardworking Restaurant Manager to oversee daily operations at our Dairy Queen in Lakeside. The ideal candidate is a strong leader who can manage a team of 8–9 employees, provide excellent customer service, and ensure all corporate standards and procedures are followed.

Responsibilities:

• Lead, supervise, and train team members.
• Keep employees productive and ensure smooth daily operations.
• Maintain cleanliness, food safety, and quality standards.
• Provide friendly, efficient customer service and resolve customer concerns.
• Follow Dairy Queen corporate policies, procedures, and standards.
• Manage inventory, supplies, and waste.
• Maintain a positive, organized, and team-focused work environment.

Qualifications:

• Previous restaurant management experience required.
• Strong leadership, communication, and problem-solving skills.
• Reliable, organized, and able to work in a fast-paced environment.
• Ability to train employees and hold the team accountable.
• Commitment to cleanliness, quality, and excellent customer service.

Position: Full-Time Restaurant Manager

Pay: From $25.00 per hour

Benefits:

• Paid training

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)
• Overnight Shift (Required)

Ability to Commute:

• Lakeside, CA 92040 (Required)

Ability to Relocate:

• Lakeside, CA 92040: Relocate before starting work (Required)

Work Location: In person