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Manager- Deli

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Manager- Deli

Cartman Supermarkets

Manager- Deli

14 days ago

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Important information


Contract type:

Permanent

Location:

Waterford, Ireland

Work mode:

Onsite

Published on:

13 October 2026

What they need


Deli Manager - Waterford

The Cantillon Group, an award-winning convenience retailer in Cork, is on the hunt for a vibrant and talented Deli Manager to join our team at MAXOL, Dunmore Road, Waterford.

Please note this is a Full-Time role with a permanent contract.

This role provides an excellent work-life balance, mainly Monday to Friday, with no late evenings and only occasional weekend, allowing you to enjoy your personal time to the fullest.

You will play a vital role in supporting the front-line operations of our business.

· Drive sales and elevate customer service to meet departmental KPIs

· Minimizing waste and maintaining margins

· Supervise the activities of the team on a daily and on-going basis to ensure necessary tasks are completed on time and to the required standard.

· Ensure high quality and consistent customer service is provided at all times.

· Ensuring that the deli is operating in line with our standards, policies, and procedures.

Why should I join the Cantillon Group?

· Competitive package, ranging from €35,500 to €37,500 per year DOE.

· Weekly pay, every Thursday

· Guaranteed Annual bonus €1,500

· Permanent contract with guaranteed weekly hours.

· Free parking

· Discounts on delicious food and refreshing beverages

· Great work-life balance; with no late evenings and minimal, if any, weekend commitments.

· Fantastic company culture with focus on growth and personal development.

· Employee Assistance Program which offers free counselling on personal, family, and work matters for you and your family.

· Various Retail training courses.

· We offer fantastic career opportunities, and a great deal of our promotions are internal.

About you

  • Minimum of 2 years of fresh food deli or kitchen experience (Deli Supervisor/Deli Chargehand, Deli Assistant).
  • Knowledge of food safety, hygiene, and HACCP is required.
  • Customer driven with great communication and interpersonal skills.
  • Hard-working and flexible, with the ability to work both as part of a team and on own initiative.
  • Professional & polite manner is essential.
  • Committed to delivering great customer experiences in a busy environment.
  • Enjoys working in a fast-paced team environment and with a willingness to embrace new challenges.

Pay: €35,500.00-€37,500.00 per year

Benefits:

  • Employee assistance program
  • Employee discount
  • On-site parking

Work Location: In person

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