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Manufacturing Maintenance Supervisor II

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Onsite

Manufacturing Maintenance Supervisor II

Netpace Inc

Manufacturing Maintenance Supervisor II

Skills

ComplianceRegulatory Compliance

1 month ago

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Important information


Contract type:

Freelance / Contract

Location:

San Leandro, CA, USA

Work mode:

Onsite

Published on:

13 September 2026

What they need


Title: Manufacturing Maintenance Supervisor II Location: San Leandro, CA 94577 Duration: 6+ months with possible extensions, subject to budget & management/performance Shift: 2nd Shit 1pm to 9pm or 3rd Shift 9pm to 5am. The work week is Sunday, Monday, Thursday, Friday, Saturday (Off Tuesday and Wednesday) Job Summary Role Responsibilities

  • As the Maintenance Supervisor at our milk production facility, you will be responsible for supervising and coordinating maintenance activities to ensure optimal performance of all equipment. You'll lead a team of maintenance technicians, troubleshoot equipment issues, and implement preventive maintenance programs to minimize downtime and enhance operational efficiency.

Main Responsibilities

  • Supervise and coordinate the activities of the maintenance team, ensuring timely repairs and maintenance tasks.
  • Develop and implement preventive maintenance programs to minimize equipment downtime.
  • Troubleshoot and repair mechanical, electrical, and refrigeration systems as needed.
  • Ensure all maintenance work is completed in compliance with safety and food safety regulations.
  • Monitor equipment performance and coordinate improvements or upgrades as necessary.
  • Collaborate with production teams to address equipment issues and ensure minimal impact on production schedules.
  • Maintain accurate records of maintenance activities, repairs, and equipment performance.
  • Train and develop maintenance staff to ensure technical competency and safety.
  • Oversee inventory of spare parts and manage the maintenance budget effectively.
  • Ensure compliance with company policies and regulatory standards.
  • This role will perform LO/TO as a requirement for this role.

What We Are Searching For

  • High school diploma or equivalent; technical degree or certification in maintenance (preferred).
  • 3+ years of proven experience in maintenance supervision, preferably in a food production environment.
  • Strong knowledge of mechanical, electrical, and refrigeration systems.
  • Experience with preventive maintenance programs and managing a maintenance team.
  • Excellent troubleshooting and problem-solving skills.
  • Strong leadership and communication skills.
  • Ability to work in a fast-paced environment and manage multiple priorities.
  • Commitment to safety and regulatory compliance.
  • Flexibility to work shifts and respond to emergencies as needed

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