Mashgiach/Kosher Cook

Jewish Community Services (JCS) provides programs and services for people of all ages and backgrounds, helping them achieve their goals, enhance their wellbeing, and maximize their independence.

Jewish Community Services is currently seeking a qualified Mashgiach / Kosher Cook to support the dietary needs of individuals with intellectual and developmental disabilities in a fully kosher residential group home setting. This position plays a critical role in ensuring meals are prepared in strict accordance with Kashrut laws and served in a clean, respectful, and person-centered environment.

Job Summary:
The Mashgiach / Kosher Cook is responsible for preparing meals, maintaining kosher standards in the kitchen, and working collaboratively with residential staff. The ideal candidate will have a solid understanding of kosher food laws, strong organizational skills, and a compassionate, professional demeanor.

Key Responsibilities:

• Kosher Meal Preparation: Prepare 21–33 meals per week using agency-approved kosher menus and recipes.
• Kashrut Compliance: Monitor all aspects of food preparation and storage to ensure strict adherence to kosher standards, including ingredient inspection, utensil separation, and proper labeling.
• Kitchen Sanitation: Clean and sanitize equipment, utensils, and kitchen surfaces after each use; maintain a hygienic, organized environment.
• Respectful Engagement: Interact professionally and respectfully with residents, staff, and visitors to foster a supportive, inclusive atmosphere.
• Meal Delivery: Deliver meals to other group homes when requested, ensuring timely and safe food transport.
• Inventory Management: Monitor inventory and report needs to ensure uninterrupted meal service.
• Communication: Maintain regular communication with supervisors about menu compliance, supply needs, and any kashrut-related concerns.

Qualifications:

• Demonstrated knowledge of Kashrut laws and kosher food preparation (required).
• Previous experience as a Mashgiach or kosher cook in a residential, institutional, or similar setting (preferred).
• Ability to follow structured menus and recipes with consistency and attention to detail.
• Strong organizational and cleaning practices, with a focus on food safety and kosher compliance.
• Professional demeanor with the ability to engage respectfully with individuals of all backgrounds, including individuals with intellectual and developmental disabilities.
• Valid driver’s license and willingness to travel between group homes, if needed (preferred).

What We Offer:

• The opportunity to serve in a mission-driven organization committed to delivering inclusive, person-centered care.
• A collaborative work environment that values professionalism, cultural sensitivity, and compassionate service.
• The chance to make a direct and meaningful impact on the daily lives of individuals with developmental disabilities.
• Ongoing support and supervision to ensure quality service delivery and professional development.

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The PERKS of Working at JCS
Comprehensive Benefit Plan + 401(k) + Generous Paid Time Off & Holidays + Free + JCC gym membership + Professional Development Opportunities + Legal Shield + Pet Insurance + MD 529 College Savings Plans + Competitive Salary + Free CEU Opportunities + Supervision for Licensure
JCS is an Equal Opportunity Employer

The Associated: Jewish Community Federation of Baltimore and its Agencies are equal opportunity employers, dedicated to a policy of non-discrimination in employment on the basis of race, religion, color, sex, sexual orientation, gender identity or expression, national origin, age, marital status, citizenship, veteran's status, physical or mental disability that does not prohibit the performance of essential job functions (with or without reasonable accommodation) or any other basis protected by federal, or applicable, state or local law.

Pay: $23.00 - $25.00 per hour

Work Location: In person