Meat Associate

Role Overview: This position involves independently preparing, packaging, displaying, and stocking meat products to support store operations and profitability. It requires adherence to safety, food safety, and guest experience standards.

Key Responsibilities:

• Prepare and produce meat items according to production plans

• Package, label, and merchandise meat products

• Stock backroom with properly rotated and dated products

• Notify management of supply needs

• Collaborate with other departments to drive store growth

• Maintain safety, cleanliness, and guest service standards

• Perform tasks across departments as needed

Qualifications & Skills:

• High school diploma or GED preferred

• Experience in retail or related fields preferred

• Basic math and literacy skills

• Detail-oriented with strong communication skills

Physical & Environmental Requirements: Ability to lift up to 30 pounds frequently and 50 pounds occasionally, stand and walk for extended periods, and work in varied temperatures and conditions typical of retail environments.