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Meat Cutter

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Onsite

Meat Cutter

Discount Meat Shop

Meat Cutter

Skills

Inventory ManagementComplianceRegulatory Compliance

2 months ago

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Important information


Contract type:

Permanent

Salary:

From $29,120 / year

Location:

Decatur, GA, USA

Work mode:

Onsite

Published on:

8 September 2026

What they need


Job Overview

Join our dynamic team as a Meat Cutter, where you'll play a vital role in delivering high-quality meat products to our customers. This energetic position involves preparing, processing, and packaging fresh meats with precision and care. Your culinary expertise and attention to food safety will ensure that every cut meets our standards for quality and freshness. If you thrive in a fast-paced environment and have a passion for food industry excellence, this is the perfect opportunity to showcase your skills and contribute to a vibrant retail setting.

Responsibilities

  • Operate meat processing machines safely and efficiently to cut, trim, and prepare various types of meat products
  • Use knife skills and slicing techniques to produce uniform cuts that meet customer specifications
  • Perform visual inspections for quality control, ensuring all meats are fresh, properly trimmed, and free of defects
  • Package meat products securely while maintaining food safety sanitizing procedures throughout the process
  • Manage perishable goods by proper storage, labeling, and inventory control to minimize waste
  • Assist customers with their meat selections, providing knowledgeable recommendations and excellent service
  • Follow food safety management protocols and sanitation standards to uphold hygiene and regulatory compliance

Qualifications

  • Prior experience in food production, food preparation, or retail store environments preferred
  • Knowledge of meat processing machine operation and butchery techniques essential
  • Strong knife skills with proficiency in meat cutting, trimming, slicing, and visual inspection for quality control
  • Familiarity with food safety procedures, sanitizing practices, and handling perishable goods in a fast-paced setting
  • Basic math skills for portioning, weighing, and inventory management
  • Experience with fish handling or culinary experience is a plus but not required
  • Excellent customer service skills with the ability to communicate effectively and work as part of a team

Embark on a rewarding career where your expertise makes a tangible difference! We are dedicated to supporting your growth in the food industry by providing comprehensive training opportunities. Join us to be part of a lively environment that values quality, safety, and exceptional service every day.

Pay: From $14.00 per hour

Expected hours: No less than 35.0 per week

Work Location: In person

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