T
The Bistro Group
Mechanical Engineer
Skills
Compliance
23 days ago
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Important information
Contract type:
Permanent
Location:
Makati City, Metro Manila, Philippines
Work mode:
Onsite
Published on:
1 October 2026
What they need
The Bistro Group is looking for a Repair & Maintenance Engineer to join our team!
Job Description
- Oversee and coordinate repair, maintenance, and preventive maintenance activities for company facilities, equipment, and restaurant branches.
- Conduct regular inspections to identify equipment issues, maintenance requirements, and potential safety hazards.
- Diagnose mechanical problems and recommend appropriate repair or replacement solutions.
- Monitor and ensure the proper operation and maintenance of HVAC systems, commercial refrigeration, electrical systems, plumbing, and other restaurant equipment .
- Coordinate with contractors, suppliers, and service providers for repair and maintenance works.
- Monitor the completion and quality of maintenance activities and ensure compliance with company standards.
- Develop and implement preventive maintenance programs to minimize equipment downtime.
- Respond promptly to urgent equipment breakdowns and maintenance concerns.
- Maintain accurate records of maintenance schedules, service reports, repairs, and equipment history.
- Ensure that all repair and maintenance activities comply with safety standards, building codes, and company policies.
- Perform site inspections and provide technical recommendations for repair, replacement, and improvement projects.
- Perform other related engineering and maintenance duties as assigned.
Qualifications
- Graduate of Bachelor’s Degree in Mechanical Engineering.
- Preferably a Licensed Mechanical Engineer (RME/PEME).
- Strong working knowledge of HVAC systems, commercial refrigeration, electrical layouts, and plumbing.
- Ability to read, interpret, and troubleshoot using Mechanical, Electrical, Plumbing, and Fire Protection (MEPF) plans.
- With experience in repair, maintenance, facilities management, or engineering operations , preferably in a commercial or restaurant environment.
- Strong troubleshooting, analytical, and problem-solving skills.
- Good communication, coordination, and project management skills.
- Willing to conduct site visits and travel to different company locations as required.
- Work Schedule Flexibility: Must be fully willing and able to work a fixed schedule with rest days on Tuesdays and Wednesdays , covering Thursday through Monday operations .
- Willing to respond to urgent maintenance and equipment concerns when required.
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