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Mixologist/Bartender

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Onsite

Mixologist/Bartender

Madeira Beach Entertainment Corp

Mixologist/Bartender

Skills

Compliance

24 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$24,960 – $27,040 / year

Work mode:

Onsite

Published on:

28 September 2026

What they need


Overview

Join our vibrant hospitality team as a Mixologist/Bartender and bring your passion for craft cocktails, fine wines, and exceptional customer service to life! In this dynamic role, you'll craft innovative beverages, serve guests with enthusiasm, and create memorable experiences that keep patrons coming back. Your expertise in beverage recipes, POS systems, and hospitality will be essential in delivering top-tier service in a lively, fast-paced environment. This paid position offers an exciting opportunity to showcase your mixology skills while working alongside a dedicated team committed to excellence.

Duties

  • Prepare and serve a variety of beverages including cocktails, wine, craft beers, and non-alcoholic options with precision and flair
  • Engage with guests to understand their preferences and recommend drinks or food pairings to enhance their experience
  • Manage POS systems such as Aloha POS and Micros POS for accurate order processing and cash handling
  • Develop new beverage recipes and contribute creative ideas to expand our drink menu
  • Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation protocols
  • Monitor inventory levels of alcohol, mixers, garnishes, and supplies; restock as needed to ensure seamless service
  • Handle cash transactions accurately while providing excellent customer service in a lively hospitality setting

Requirements

  • Proven experience as a bartender or mixologist in a fast-paced environment, preferably with fine dining or hospitality experience
  • Strong knowledge of beverage recipes, wine varieties, brewing processes, and cocktail techniques
  • Familiarity with POS systems such as Aloha POS or Micros POS; cash handling and basic math skills are essential
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Ability to manage time effectively during busy shifts while maintaining attention to detail
  • Knowledge of food safety standards and proper food handling procedures
  • Experience with beverage recipe development and crafting innovative drinks is highly desirable
  • Previous bar management or banquet experience is a plus but not required

Embark on an energetic journey where your creativity meets exceptional service! We value your expertise in the food industry and hospitality sector—bring your passion for mixology to our team and help us create unforgettable moments for every guest.

Pay: $12.00 - $13.00 per hour

Benefits:

  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid training
  • Vision insurance

Work Location: In person

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