Mozzarella Maker

Your Purpose As a Mozzarella Maker onboard, you will craft fresh, high-quality mozzarella and other traditional Italian cheeses to enhance the dining experience for our guests. Your role is essential in ensuring that our culinary offerings meet the highest standards of authenticity, taste, and quality. With your expertise, you will contribute to our mission of delivering outstanding gastronomic experiences that reflect the rich tradition of Italian cuisine. Your passion for artisanal cheese-making will bring a touch of authenticity to our guests' dining experiences, making every meal an unforgettable journey.

Your Impact Your skill in producing fresh mozzarella and other cheeses will directly elevate the culinary experience onboard, providing guests with premium ingredients for a variety of dishes. By adhering to strict hygiene and food safety standards, you will ensure the consistent quality and safety of every product. Collaborating with the culinary team, you will contribute to an exceptional dining experience, maintaining the high gastronomic standards our cruise line is known for. Your work will not only satisfy the palates of our guests but also enhance the reputation of our onboard dining experience, making it a highlight of their voyage.

Your Journey So Far Your Expertise Includes You have a strong background in traditional cheese-making, specializing in mozzarella production.

You have experience in a similar role, either aboard a cruise ship or in a major hotel operating under International Food Safety Standards.

You have refined your ability to craft premium-quality cheeses while maintaining strict hygiene and efficiency.

You are passionate about delivering authentic Italian flavors and take pride in artisanal food production.

You have worked in high-paced professional kitchens, ensuring consistency and precision in your craft.

You have expertise in handling dairy products and ensuring compliance with international safety regulations.

Your dedication to quality and authenticity makes you a perfect fit for this role

Your Essentials Proven experience as a Mozzarella Maker or in a similar role, either onboard a cruise ship or in a major hotel.

Strong knowledge of traditional mozzarella-making techniques and artisanal cheese production.

Familiarity with International Food Safety Standards and HACCP procedures.

Fluency in English (oral and written).

Ability to work efficiently in a high-paced environment, ensuring consistency and quality.

Passion for Italian cuisine and a commitment to delivering an authentic culinary experience.

Are you ready to bring the art of cheese-making to life onboard? Join us and become part of an exceptional culinary team, crafting fresh mozzarella that will delight our guests every day!

Our commitment

We are committed to building a future that values diverse perspectives, embraces the world beyond borders, and fosters an inclusive environment where every individual feels valued, respected and empowered to be their authentic selves. Our commitment extends to taking meaningful, measurable actions that have a long-term positive impact on our guests, our employees and our planet.

Ready to turn your passion into something extraordinary? Join us at MSC Cruises, where new opportunities await. Apply today to be part of a global team that is pushing boundaries and achieving something remarkable. Your journey starts here!