Multi Skilled Technician

• Conduct regular inspections of food production areas to ensure compliance with health and safety regulations.
• Troubleshoot and resolve technical issues related to food processing equipment.
• Collaborate with the maintenance team to ensure all equipment is properly maintained and repaired.
• Develop and implement new procedures for food production, packaging, and distribution.
• Work closely with the quality control team to ensure high-quality products are produced.
• Maintain accurate records of production, inventory, and waste management.

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