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Multi-Unit District Manager – Full-Service Restaurants

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Onsite

Multi-Unit District Manager – Full-Service Restaurants

Jakes Burgers and Beers

Multi-Unit District Manager – Full-Service Restaurants

Skills

Compliance

23 days ago

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Important information


Contract type:

Permanent

Location:

Fort Worth, TX, USA

Work mode:

Onsite

Published on:

2 October 2026

What they need


District Manager | MAD Concepts Group: Jakes Burgers
Dallas–Fort Worth, TX | Full-time | Field-based with regular travel

At MAD Concepts Group, we're building restaurants people love to visit and leaders love to work for. We're looking for a District Manager who can turn strategy into results across multiple markets and develop the leaders who make that happen.

This isn't a role for maintaining the status quo. You'll be the link between our executive team and the field, owning district performance from the P&L to the guest experience and shaping where our brands go next.

What you'll own

  • District strategy and performance: Set the direction for sales growth, guest satisfaction, and operational consistency across [#] locations, and hold your Area and General Managers accountable for results.
  • Financial results: Analyze performance across markets, spot trends and risks early, and put strategic solutions in place to hit company targets.
  • Leadership development: Coach and develop Area Managers and GMs, build a strong bench, and own the district's talent pipeline and succession planning.
  • Company initiatives: Lead the rollout of major initiatives so they're carried out clearly and consistently at every store.
  • Operational excellence: Uphold high standards for food safety, compliance, brand consistency, and operational discipline, and find systems that make the whole district run better.
  • Culture: Champion our values and make sure every leadership team creates a respectful, high-performing, and fun place to work.

Who you are

  • A proven multi-unit restaurant leader who has succeeded as an Area Manager or in a similar multi-manager role
  • Experienced in high-volume restaurant operations (required)
  • Strategic and data-driven, able to analyze complex performance data across markets and turn it into action
  • A developer of leaders, with a track record of building strong management teams and promoting from within
  • A clear communicator who can translate executive strategy into field execution and bring field insight back to leadership
  • Spanish language skills are a plus

What we offer

  • Competitive base salary, negotiable and based on experience. We're prepared to invest in the right leader.
  • Bonus structure, e.g., quarterly performance bonus
  • Benefits: Health, Vision, and Dental coverage
  • A seat at the table with an executive team that values field leadership, plus the opportunity to grow with us

If you're ready to lead at a higher level and leave your mark on a growing restaurant group, we'd like to talk with you.

Benefits:

  • Dental insurance
  • Health insurance
  • Paid time off
  • Referral program
  • Vision insurance

Application Question(s):

  • How many years of full-service restaurant management experience do you have?
  • Do you have a personnel vehicle to commute to and from work?
  • Please provide 1-2 professional references with their name, contact information, and what your professional relationship was to them.

License/Certification:

  • Drivers License (Required)

Work Location: In person

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