Multi-Unit Manager

Job Summary

We are looking for a dependable, motivated Multi-Unit Manager to help oversee operations between two of our restaurant locations. (Saint Charles & Twin Oaks) This position is ideal for someone with strong leadership skills who enjoys working with people, developing teams and staying involved in day-to-day restaurant operations.

The Multi-Unit Manger will work between both locations, supporting managers and team members while helping to ensure each restaurant maintains high standards for food quality, customer service, cleanliness and overall operations.

Requirements

• 1+ years of restaurant management experience
• Strong leadership and communication skills
• Ability to manage and motivate team members
• Reliable, organized and able to work independently
• Comfortable working between two restaurant locations
• Weekend availability is requiered
• Must be willing to jump in and assist the team when needed
• Reliable transportation between locations (St. Charles location and Twin Oaks)

Pay: $18.00 - $25.00 per hour

Benefits:

• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person