Nutrition Communication Staff

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Implementing tasks below by cooperating with team members and other additional assigned roles and responsibilities, including:

1. Implement Online and On-site Cooking Classes, livestream of factory tour and shoppertainment:

• Work with internal teams of the Public Relations Department and different stakeholders to organize Ajinomoto Cooking Class, livestreams of factory tour and shoppertainment for customers and consumers nationwide.

• Take part in operating online cooking classes and livestream sessions in the role of the event organizer and MC.

• Communicate the programs and related content on SNS platforms (Fanpage, YouTube, TikTok, etc.) and promote company’s products and corporate brand.

• Measure and drive reach, engagement, and viewership of the activities; prepare monthly performance reports.

• Build and maintain the relationships with woman associations and authorities, thereby contributing to AVN’s business activities.

2. Implement nutrition communication projects:

• Work with health/ nutrition organizations to develop content for nutrition and health projects’ activities, including materials (videos, posters, etc.) about nutrition and health for target audiences, etc.

• Cooperate with authorities/ institutions (Government organizations, Universities, Hospitals, schools, etc.) in the Education, Health, and Nutrition fields to deploy nutrition and health projects activities, including training projects’ contents, carrying out direct visiting/meetings, operating online activities via website, software, social platforms…

• Develop and maintain good relationships with nutrition and health institutions and other relevant organizations to implement the projects successfully.

3. Implement Customer/ Consumer consultancy activities:

• Handle daily customer/ consumer consultancy, and cooperate with related departments to resolve customer’s requirements, inquiries, and complaints in compliance with company procedures.

• Collect VOC on the Company’s products & services nationwide via all channels; gather feedback and proposals from other departments (Marketing, Sales, FPD, etc.) to make VOC collection and reporting more effective.

REQUIREMENTS

• Bachelor’s degree in Foreign Trade, Economics, English Language, or related fields;

• Proficient in both written and spoken English;

• Strong interpersonal skills are an advantage.

WORKING TIME

• Monday to Friday: 7:30 A.M to 4:00 P.M

WORKING PLACE

• Ajinomoto Vietnam Office, No. 6 Nguyen Thi Minh Khai Street, Sai Gon Ward, Ho Chi Minh City, Vietnam.

BE

NEFITS

• Competitive salary, bonuses, and welfare policies (annual salary increase, Tet bonus, Additional One-month Salary Bonus & Special Bonus, holiday bonuses, vacation time, wedding and childbirth allowances, etc.).
• Ensured full compliance with regulations of the Labor Law, Social Insurance Law; 24/24 accident insurance coverage.
• Social insurance provided starting from the probation period.
• Meal support during working hours.
• Training and development opportunities.
• Clear career growth path.