Operations Associate Manager

Job Title: Operations Associate Manager

Role Summary:
The Operations Associate Manager supports the Operations Manager in managing and coordinating day-to-day plant operations, with primary responsibility for Production, Warehousing & Logistics, Quality Management, and Maintenance. The role ensures that production plans are effectively executed, products meet required quality and food safety standards, materials and finished goods are properly managed, and equipment and facilities remain reliable and available for operations.

The position monitors operational performance, identifies process gaps and bottlenecks, coordinates corrective actions, and supports continuous improvement initiatives to improve productivity, quality, cost efficiency, and operational reliability. The role also provides direction and coordination to supervisors and operational teams to ensure consistent execution of established policies, procedures, and performance standards.

Job Qualifications:

• Bachelor’s degree in Engineering, Food Technology, Fisheries, Business Management, or related field.
• 5–7 years of experience in manufacturing, food processing, or related operations, with 2–3 years in a supervisory/management role.
• Experience in Production, Warehousing & Logistics, Quality, and/or Maintenance.
• Knowledge of HACCP, GMP, food safety, quality management, and manufacturing operations.
• Familiarity with KPI monitoring, ERP/MRP systems, inventory management, and process improvement.
• HACCP, GMP, Food Safety, Lean/Six Sigma, or BOSH certification is an advantage.
• Strong leadership, problem-solving, analytical, communication, and coordination skills.
• Willing to work in a fast-paced plant environment and extended hours when needed.

Work Location: Negros Occidental