McDonald's
Operations Manager
2 months ago
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Important information
Contract type:
Permanent
Location:
Garden City, MI 48135, USA
Work mode:
Onsite
Published on:
2 September 2026
What they need
Seeking full-time Operations Managers to provide leadership,
coaching, direction, develop people and improve restaurant operations to
maximize the long-term sales and profit of McDonald’s locations. Must
be able to solve problems. Must be able to work various shifts each day
of the week.
Operations Managers consistently demonstrate McDonald's values and
leadership behaviors to build positive business relationships with
external customers and internal customers including the Restaurant
Leadership Team and Crew.
Operations Managers will work with the restaurant teams to achieve
operational results: upholding the standards of Quality, Service and
Cleanliness, achieving health department standards, meeting and/or
exceeding McDonald’s ROIP standards, and timely execution of new
initiatives and new product and equipment launches.
Requirements McDonald’s restaurant experience is required.
Ability to problem solve
Hamburger University Or ROLP Graduate Preferred Friendly and outgoing
Comfortable being on your feet for an entire shift
5 Years McDonald’s Restaurant Management Experience Preferred OTP 2 or 3 preferred
ServSafe Certified Instructor or Proctor preferred
Reliable transportation
We Offer a Long List Of Great Benefits Like Competitive Pay
Bonus Opportunities
Car Allowance
Cell Phone Allowance
Paid Time Off
Free Meals
Medical, Dental and Vision Insurance
Short Term Disability
Life Insurance
Additional Information: Compensation is based upon experience
and availability to work in various markets in which we conduct
business.
JMC INC McDonald's Organization owns and operates 14 McDonald's Locations throughout the Metro Detroit. Our
focus as a company is to enhance the customer experience by providing
excellent service with gold standard quality products while making our
guests feel welcomed, valued, and appreciated.
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s
Corporation or McDonald’s USA, LLC. This means the independent
franchisee, and not McDonald’s Corporation or McDonald’s USA, LLC, is
alone responsible for all employment related matters in the restaurant
including, among other things, setting any requirements for this job and
all decisions concerning hiring, firing, discipline, supervisions,
staffing and scheduling. McDonald’s Corporation or McDonald’s USA, LLC
will not receive a copy of any application you submit for this job
posting and will have no control over whether you receive an interview
and/or are ultimately hired, does not
control and is not responsible for the employment policies and
practices of independent franchisees, and does not employ independent
franchisees’ employees. If you are hired for this job posting, the
independent franchisee, and not McDonald’s Corporation or McDonald’s
USA, LLC, will be your employer.
This Job Posting Contains Some General Information About What it is like to work in a McDonald’s restaurant, but is not a complete job
description. People who work in a McDonald’s restaurant perform a
number of different tasks every day, and this posting does not list all
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