Operations Manager

Introduction

We are a dedicated education caterer passionate about providing healthy, nutritious meals to schools across the UK. Our focus extends beyond food to supporting our teams and ensuring excellent service delivery. We’re now looking for a proactive Operations Manager to oversee our school catering operations, helping us maintain our high standards and drive continuous improvement.

Role Overview

• Location: Oxfordshire (covering sites in Buckinghamshire and South Northamptonshire)
• Industry: Education Catering

What You’ll Be Doing

• Lead and optimise daily catering operations across multiple sites to deliver top-quality service and standards.
• Build strong relationships with clients, suppliers, and teams, ensuring clear communication and customer satisfaction.
• Manage budgets, control costs, and oversee procurement to maintain operational efficiency without compromising quality.
• Regularly review performance, auditing sites and implementing improvements to enhance service and profitability.
• Inspire and support onsite teams, fostering a positive, inclusive environment focused on professional growth and collaboration.

Main Skills Needed

• Proven experience managing and developing teams within the education or catering sectors.
• Excellent communication and relationship-building skills.
• Strong leadership and organisational abilities, with a proactive problem-solving approach.
• Financial acumen, including budget management and cost control.
• Full driving licence and willingness to travel across multiple sites.

What’s in It for You

• Competitive salary with expensed travel and additional benefits.
• Five weeks' annual leave plus bank holidays.
• A supportive, friendly environment with opportunities for professional development.
• Clear pathways for career growth in a purpose-driven organisation.
• The chance to make a real impact in children’s education through nourishing meals and excellent service.