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Outlet Manager

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Onsite

Outlet Manager

DABBA STREET PTE LTD

Outlet Manager

2 months ago

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Important information


Contract type:

Permanent

Location:

Central Region, Malawi

Work mode:

Onsite

Published on:

13 August 2026

What they need


Are you passionate about cooking and delivering high-quality food in a fast-paced environment?

Join the DABBA team as an Outlet Lead! We’re looking for motivated individuals who thrive in a fast-food environment and want to be part of a growing, dynamic brand.

Why Join Us?

  • Growth Opportunities: We believe in promoting from within, so you’ll have the chance to grow in your career with us.
  • Training and Development: Receive on-the-job training to enhance your skills and expand your knowledge of kitchen operations.
  • Fun, Fast-Paced Environment: Work in a high-energy, team-oriented kitchen where your contributions are valued.
  • Competitive Pay & Benefits: Enjoy a competitive salary package with performance-based bonus, along with free DABBA food, health benefits, and more.
  • Work-Life Balance: Flexible schedules to accommodate your personal life while working in a fast-paced kitchen.

What You’ll Do:

  • Lead the team in implementing changes to enhance outlet performance and customer experience, ensuring staff readiness to manage crisis effectively. Ensure the outlet's functionality and equipment are maintained optimally.
  • Provide comprehensive and timely feedback to the Area Manager regarding outlet activities, achievements, challenges, and recommendations for improvement.
  • Forecast resource and manpower needs, planning weekly schedules based on business requirements.
  • Manage staff grievances, conflicts, and disciplinary actions, escalating when necessary to the Area Manager/HR.
  • On-the-job training for new employees.
  • Lead, motivate, and train team members, fostering morale and facilitating succession planning.
  • Cook and assemble food items according to our standards and recipes to ensure consistency and excellence.

What we're looking for:

  • Prior F&B supervisory experience is preferred.
  • Strong leadership and communication skills.
  • Passion for customer service and operations.
  • Willingness to learn and take on new challenges.

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