Packing Supervisor

Packing Supervisor

Stan's DonutsCoffee

Alsip Commissary

3701 W 128th Pl

Alsip, IL

Stan's Donuts and Coffee is growing at an extremely fast pace, and we don't plan on stepping on the brakes anytime soon! If you're looking for a warm, welcoming and inclusive environment, a fun team with lots of personality, and an opportunity to learn and grow professionally in your career, we want to speak to you!

Position Summary:

The Packing Supervisor is responsible for overseeing the end-of-line packing operations to ensure that donuts are properly packaged, labeled, and prepared for shipment in compliance with company quality standards and food safety regulations. This role leads and supports a team of packers to meet production and shipping schedules in a clean, organized, and fast-paced environment.

Shifts:

AM/PM

Key Responsibilities:

• Supervise all packing activities to ensure donuts are packaged correctly, consistently, and efficiently according to customer and internal specifications.
• Assign tasks and monitor team performance to meet daily packing targets and minimize product waste.
• Ensure accuracy of labeling, date coding, packaging materials, and case counts.
• Monitor packaging line equipment and coordinate with maintenance if issues arise.
• Ensure compliance with food safety programs, including GMPs, allergen control, HACCP, and sanitation protocols.
• Work closely with production, QA, warehouse, and shipping teams to ensure timely order fulfillment.
• Train and coach packing staff on best practices, safety protocols, and quality control procedures.
• Conduct regular line checks for quality, accuracy, and consistency.
• Maintain packing records, production paperwork, and traceability documentation.
• Promote a clean, organized, and safe working environment on the packing floor.

Qualifications:

• 2+ years of experience in food manufacturing or packaging; bakery or donut experience is a plus.
• 1+ years of supervisory or team lead experience in a packing or production environment.
• Strong understanding of food safety regulations, GMPs, and quality standards.
• Ability to lead a team in a fast-paced environment while maintaining high attention to detail.
• Basic computer skills for production tracking, label printing, and documentation.
• Bilingual Required (English/Spanish)
• Strong communication, organization, and problem-solving skills.

Physical Requirements:

• Able to stand, bend, and lift up to 50 lbs for extended periods.
• Comfortable working in a temperature-controlled food manufacturing environment (may include hot or cold areas).
• Use of PPE (hairnets, gloves, aprons, etc.) required.

Benefits:

• Medical, dental, vision, and life benefits available
• 75% employer contribution to a single BCBS HMO or PPO medical plan
• 401k with dollar-for-dollar match up to 4% with immediate vesting
• Paid time off
• Monthly Cellphone Reimbursement