Pantry Assistant

THE TATTVACorporate Office – DehradunPosition: Pantry Executive / Pantry Boy

Location: Dehradun, Uttarakhand
Department: Administration / Pantry Services
Employment Type: Full-Time
Experience: 1–3 years preferred; freshers with a positive attitude may also be considered
Salary: Competitive salary as per industry standards and candidate's experience
Food & Accommodation: Not Provided

Job Summary

The Tattva Corporate Office, Dehradun, is looking for a polite, presentable, responsible, and service-oriented Pantry Executive to manage the day-to-day pantry operations and provide refreshments and pantry services to management, employees, and visitors.

The ideal candidate should maintain high standards of cleanliness, hygiene, punctuality, and professional behaviour.

Key Responsibilities

• Prepare and serve tea, coffee, drinking water, and other refreshments as required.
• Serve refreshments to management, employees, and office visitors in a professional and courteous manner.
• Maintain cleanliness and hygiene of the pantry, dining/refreshment area, and related spaces.
• Wash and maintain cups, glasses, crockery, cutlery, and pantry utensils.
• Ensure adequate availability of tea, coffee, sugar, milk, drinking water, and other pantry supplies.
• Monitor pantry inventory and inform the concerned person when stocks are running low.
• Assist with purchasing and receiving pantry supplies when required.
• Maintain proper storage of pantry items and ensure cleanliness of storage areas.
• Keep the pantry equipment clean and in good working condition.
• Ensure that food and beverage items are handled and stored hygienically.
• Support the housekeeping team when required to maintain cleanliness in common office areas.
• Assist in arranging refreshments during meetings, conferences, and official events.
• Maintain a professional and courteous attitude while interacting with senior management, employees, and visitors.
• Follow all company hygiene, safety, and workplace policies.
• Perform other pantry-related duties assigned by management or the Administration Department.

Candidate Requirements

• Minimum 1 year of experience in pantry services, office pantry, hotel, restaurant, or a similar hospitality environment preferred.
• Basic knowledge of tea, coffee, and beverage preparation.
• Good understanding of hygiene and cleanliness standards.
• Pleasant personality with a polite and service-oriented attitude.
• Well-groomed and professionally presentable.
• Honest, punctual, reliable, and disciplined.
• Ability to follow instructions and work independently.
• Good communication and interpersonal skills.
• Ability to maintain confidentiality and professional behaviour in a corporate environment.

Qualification

Minimum: 10th pass preferred.
Relevant experience in office pantry, hotel, restaurant, or hospitality operations will be an advantage.

Working Conditions

• Full-time position at Tattva Corporate Office, Dehradun.
• Duty hours will be as per company policy.
• Weekly off will be provided as per the organization's duty roster.
• The position requires regular interaction with management, employees, and official visitors.

Compensation & Benefits

• Competitive salary as per industry standards.
• Salary will be determined based on relevant experience, skills, and overall suitability.
• Statutory benefits, if applicable, will be provided as per company policy.
• Food/Meals: Not Provided
• Accommodation: Not Provided

What We Expect

We are looking for a candidate who understands that professional pantry service is an important part of maintaining a welcoming and efficient corporate environment.

The candidate should demonstrate cleanliness, courtesy, discipline, punctuality, and a strong service attitude at all times.

Interested candidates may apply with their updated CV and relevant experience details.

The Tattva – Corporate Office, Dehradun
Hospitality | Professionalism | Service Excellence

Pay: ₹10,000.00 - ₹14,000.00 per month

Benefits:

• Flexible schedule
• Health insurance

Work Location: In person