Pantry Cook

Job Overview

We are seeking a motivated and detail-oriented Pantry Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing and organizing ingredients, assisting with food production, and supporting the kitchen staff in delivering high-quality meals. Your enthusiasm for food preparation and commitment to food safety will help ensure a seamless dining experience for our guests. This position offers an exciting opportunity to develop culinary skills in a fast-paced environment dedicated to excellence and innovation.

Responsibilities

• Assist in preparing ingredients and components for menu items, ensuring adherence to recipes and presentation standards
• Support the food production process by organizing pantry stations and maintaining stock levels of ingredients and supplies
• Handle food safety sanitizing procedures diligently to uphold hygiene standards throughout the kitchen
• Operate kitchen equipment safely and efficiently, including grills, ovens, poaching setups, braising pots, and other culinary tools
• Contribute to meal preparation by performing tasks such as grilling, braising, poaching, and food handling with precision
• Maintain cleanliness of the pantry area and ensure compliance with food safety management protocols
• Collaborate with culinary team members on menu planning support, ingredient prep, and timely delivery of dishes

Requirements

• Previous dietary aide or food service experience preferred; familiarity with dietary department operations is a plus
• Strong knowledge of food safety sanitizing procedures and proper food handling techniques
• Experience with various cooking methods including grilling, braising, poaching, and general food preparation
• Ability to operate kitchen equipment safely and efficiently in a high-volume production setting
• Excellent knife skills and proficiency in food production tasks such as meal prep and recipe adherence
• Prior restaurant or catering experience demonstrating capacity for fast-paced food industry environments
• Knowledge of food safety management practices to ensure compliance with health regulations
• Ability to work collaboratively within a team while maintaining attention to detail in all tasks

Join us as a Pantry Cook and bring your culinary passion to life! We value energetic team players eager to grow their skills in a vibrant kitchen setting. This role is ideal for those with a background in fine dining or high-volume food production who are excited to contribute to memorable dining experiences. We are committed to providing a supportive environment where your skills can flourish while ensuring the highest standards of food safety and quality.

Pay: $21.00 - $23.00 per hour

Work Location: In person