Part-Time Bar Service Crew

Key Responsibilities:

• Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes
• Take customer orders accurately and efficiently
• Ensure bar counter and work areas are clean and well-organized
• Monitor stock levels and inform supervisor for replenishment
• POS transactions, and basic billing
• Maintain hygiene and safety standards at all times
• Assist in setting up and closing the bar area
• Provide friendly and professional customer service