Part Time Chef

Overview

We are looking for an experienced Commis Chef or Chef de Partie to join our team! This role offers an exciting opportunity to develop your culinary skills in a fast-paced, professional kitchen environment. You will be instrumental in preparing high-quality dishes, maintaining food safety standards, and supporting the overall kitchen operations. This position provides a vibrant platform to grow and showcase your talent.

Hours & Pay

Part time hours ranging from 30-35 hours per week over 3 days (can be flexible). Starting rate £13 per hour with the opportunity for a pay increase.

Duties

• Helping to maintain and prepare the starters & dessert section
• Ensure dishes meet quality standards and presentation expectations before leaving the kitchen
• Follow recipes and portion controls accurately to maintain consistency across all menu items
• Maintain cleanliness and organization of workstations, adhering to strict food safety and hygiene protocols
• Support the kitchen team during meal service, ensuring timely delivery
• Prepare ingredients in advance.
• Monitor stock levels and communicate inventory needs to ensure smooth kitchen workflow
• Serve dishes with attention to detail, ensuring each plate is presented beautifully and meets quality standards

Experience

• Previous experience in a professional kitchen or restaurant environment is needed please
• Basic knowledge of food preparation techniques, cooking methods, and kitchen safety practices
• Familiarity with food safety regulations and hygiene standards required for food handling and storage
• Experience with meal preparation and serving in a fast-paced setting is advantageous
• Strong teamwork skills with the ability to communicate effectively within a diverse kitchen staff
• Demonstrated commitment to maintaining high standards of cleanliness, safety, and customer satisfaction

Must: Have own transport to get to the job as we are located in a small village with no trains or buses

We’re a dedicated hard working team ! So join our team where every day brings new opportunities to learn, grow, and make a delicious impact!

Pay: From £13.00 per hour

Expected hours: 30.0 – 35.0 per week

Benefits:

• Company pension
• Employee discount
• Free parking
• On-site parking

Experience:

• Chef: 2 years (required)

Work Location: In person