Part time Chef

About Us

The Bush Inn is a welcoming, traditional country pub situated in the picturesque village of St Hilary, near Cowbridge. We pride ourselves on providing quality food, friendly service and a relaxed atmosphere for our customers.

We are currently looking for an enthusiastic and reliable Part-Time Chef or Trainee Chef to join our kitchen team.

We are open to applications from experienced chefs looking for flexible part-time work, as well as individuals who are just starting their culinary careers and are keen to learn and develop their skills.

The Role

Working alongside our Head Chef and existing kitchen team, you will assist with the preparation, cooking and presentation of dishes, helping to maintain the high standards of food quality and service expected at The Bush Inn.

This is an excellent opportunity for either an experienced chef looking for additional hours or an aspiring trainee chef seeking valuable hands-on experience in a professional kitchen.

Key Responsibilities

• Prepare, cook and present dishes to a consistently high standard.
• Assist with daily food preparation and kitchen operations.
• Follow established recipes, portion controls and presentation standards.
• Maintain excellent standards of food hygiene, cleanliness and safety.
• Follow food allergen procedures and ensure safe food handling.
• Assist with stock rotation, deliveries and minimising food waste.
• Work effectively alongside the Head Chef and wider kitchen team.
• Support the smooth running of kitchen service during busy periods.

What We're Looking For

• Previous kitchen or chef experience is desirable but not essential.
• A genuine interest in cooking and preparing quality food.
• A positive attitude and willingness to learn.
• Reliability, good timekeeping and the ability to work as part of a team.
• The ability to remain organised and work efficiently during busy service periods.
• Flexibility to work evenings and weekends when required.
• An understanding of food hygiene and safety, or a willingness to undertake relevant training.

Full training and support will be provided to the successful trainee candidate.

What We Offer

• Competitive hourly pay based on experience.
• Flexible part-time working hours.
• A friendly and supportive kitchen environment.
• Practical training and opportunities to develop culinary skills.
• Opportunities for further development within the business.
• Workplace pension scheme.
• Statutory holiday entitlement.

How to Apply

If you're an experienced chef looking for a part-time opportunity, or someone with a passion for cooking who would like to begin a career in hospitality, we'd love to hear from you.

Apply through Indeed with your CV and a brief introduction outlining your experience or interest in the role.

We look forward to welcoming a new member to our team at The Bush Inn!

Pay: £12.71 per hour

Expected hours: 16.0 per week

Benefits:

• Company pension
• On-site parking

Work Location: In person