Part-Time Cook

We are seeking a dependable, experienced, and hospitality-focused Part-Time Cook to join our dining services team at a beautiful Independent Living Community. This position is ideal for someone who enjoys preparing high-quality meals in a restaurant-style dining environment and takes pride in creating a positive dining experience for residents.

Our community offers restaurant-style dinner service and a popular Sunday brunch buffet, so we are looking for someone who can bring both consistency and creativity to the kitchen.

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Position Summary

The Part-Time Cook is responsible for preparing and presenting attractive, flavorful, and properly portioned menu items for resident dining services. This role supports both à la carte dinner service and Sunday brunch buffet production, while maintaining high standards for food quality, sanitation, safety, and teamwork.

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Key Responsibilities

• Prepare and cook menu items for restaurant-style dinner service
• Assist with production and execution of Sunday brunch buffet
• Follow standardized recipes, portion controls, and presentation standards
• Ensure food is prepared in a timely, safe, and professional manner
• Maintain cleanliness and organization of kitchen, prep, and storage areas
• Properly label, store, and rotate food using FIFO practices
• Follow all food safety, sanitation, and infection control procedures
• Work collaboratively with servers, utility staff, and dining leadership
• Help with prep, line setup, service, and breakdown as needed
• Maintain a positive and respectful attitude with residents, guests, and coworkers

Qualifications

• Previous experience as a cook in a restaurant, senior living, healthcare, country club, or hospitality setting preferred
• Experience with short-order, batch cooking, buffet production, or restaurant-style service strongly preferred
• Ability to work independently and efficiently in a fast-paced kitchen
• Strong knowledge of food safety and sanitation standards
• Reliable attendance and punctuality required
• Ability to stand for extended periods and lift up to 40 pounds
• Weekend availability required, especially Sundays

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Preferred Qualities

• Passion for food and hospitality
• Pride in plate presentation and resident satisfaction
• Ability to stay calm and organized during service
• Team-oriented with a strong work ethic
• Experience working with seniors is a plus

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Schedule Expectations

This is a part-time position and may include:

• Evening dinner shifts
• Sunday brunch shifts
• Additional prep or holiday shifts as needed

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Why Join Us?

• Supportive team environment
• Consistent part-time hours
• Opportunity to work in a restaurant-style culinary setting
• Meaningful work serving a valued resident community