Part Time Cook Position

Job Title: Part-Time Cook

Hourly rate: $16-$18/hr. based on experience

Location: Saint Ignatius High School, Cleveland Ohio

Schedule: Monday – Friday, First Shift

Reports To: Director/Assistant Director

Position Summary:

Saint Ignatius High School is seeking a dependable, experienced Part-Time Cook to join our

campus dining team. The ideal candidate will have a strong background in professional kitchen

settings and a passion for preparing nutritious, high-quality meals for students and staff. This role

requires early morning availability, strong organizational skills, and a team-oriented mindset.

Key Responsibilities:

• Prepare and cook meals in accordance with planned menus, nutritional guidelines, and portion control standards

• Maintain a clean, organized, and sanitary kitchen and work environment in compliance with health and safety regulations

• Assist in receiving, inspecting, and storing food deliveries

• Operate standard kitchen equipment including ovens, grills, steamers, mixers, and slicers

• Follow recipes and production schedules to ensure meal consistency and efficiency

• Work collaboratively with the kitchen team to ensure timely meal service during breakfast and lunch periods

• Assist with cleanup and kitchen shutdown procedures at the end of the shift

• Communicate any supply shortages, equipment malfunctions, or safety concerns to the supervisor

• Assist with school related catering events.

Qualifications:

• Minimum of 2 years professional kitchen experience required (school, institutional, restaurant, or catering settings)

• Knowledge of basic nutrition, food safety, and sanitation practices (ServSafe Certification is a plus)

• Ability to work efficiently in a fast-paced, high-volume environment

• Reliable and punctual with strong time management skills

• Able to lift up to 50 lbs and stand for long periods

• Team player with a positive attitude and strong communication skills

Compensation & Benefits:

• Competitive hourly wage based on experience

• Paid time off and school holidays

• Employee meal included during shift

• Opportunities for professional development and training