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Part Time Weekend Server

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Onsite

Part Time Weekend Server

Wine Down Cafe

Part Time Weekend Server

21 days ago

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Important information


Contract type:

Part time

Salary:

From $18,720 / year

Location:

St. Louis, MO, USA

Work mode:

Onsite

Published on:

30 September 2026

What they need


Job Summary

Part Time Weekend Brunch Server The Server Position is a Set Reliable 9:30am-3:30pm Shift Must Be Very Reliable Strong Minded, Leadership and Able to be Trained to Our Setting.

*Side Work Required

*POS Experience Required

*TeamWork Ethics Required

*Once Again Must Be Very Reliable For the 2 Day Shift

If this is You Please Inquire and Stay less than 8-10 miles away There would potentially be a fast Start Time if meet Requirements

Responsibilities

  • Greet guests warmly and guide them through the menu, highlighting specials and upselling opportunities to enhance their experience
  • Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
  • Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness
  • Process cash and credit card transactions accurately, including handling tips and processing sales transactions with POS systems
  • Maintain knowledge of wine, spirits, cocktail recipes, and food offerings to assist guests in making informed choices
  • Uphold food safety, sanitation standards, and proper food handling procedures at all times
  • Assist with bussing tables, cleaning work areas, and supporting kitchen staff during busy periods to ensure smooth operations

Requirements

  • Previous food service or restaurant experience, preferably in fine dining or nightlife settings such as nightclubs or upscale venues
  • Strong customer service skills with the ability to engage guests positively and handle guest relations professionally
  • Familiarity with POS systems including Aloha POS or Micros POS; experience with OpenTable is a plus
  • Knowledge of wine, spirits, cocktail preparation, and beverage service techniques
  • Excellent time management skills to prioritize tasks efficiently during busy weekends
  • Ability to process cash transactions accurately and handle money responsibly
  • Basic math skills for bill calculation and change handling; attention to detail is essential
  • Food safety certification or willingness to obtain certification prior to start date
  • Flexibility to work weekends, evenings, and holiday shifts as needed

Join us in creating an energetic atmosphere where guest satisfaction is our top priority! We’re committed to supporting your growth in the hospitality industry by providing a vibrant work environment filled with opportunities to develop your culinary knowledge, sales skills, and guest relations expertise. This paid position offers valuable experience in the food industry while allowing you to be part of an enthusiastic team dedicated to excellence.

Pay: From $9.00 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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