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Pasta Chef

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Onsite

Pasta Chef

Italiana Xperience

Pasta Chef

Skills

Inventory Management

2 months ago

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Important information


Contract type:

Permanent, Part time

Location:

Silverstone, Towcester NN12, UK

Work mode:

Onsite

Published on:

10 September 2026

What they need


Job Summary

We are seeking a passionate and skilled Pasta Chef to join our vibrant culinary team! In this role, you will be responsible for preparing and cooking a variety of authentic pasta dishes that delight our guests. Your expertise in food preparation, cooking techniques, and kitchen operations will ensure every plate meets the highest standards of quality and flavor. This is an exciting opportunity for a culinary enthusiast eager to showcase their pasta mastery in a lively restaurant environment. Your dedication to food safety, meal preparation, and exceptional service will help create memorable dining experiences for our guests.

Duties

  • Prepare and cook a diverse range of pasta dishes with precision and creativity, ensuring consistency and presentation excellence
  • Follow established recipes and culinary standards to deliver authentic flavors and high-quality meals
  • Manage multiple orders efficiently during busy service hours, maintaining speed without compromising quality
  • Maintain cleanliness and organization of the kitchen area, adhering strictly to food safety regulations
  • Assist in ingredient inventory management, ensuring freshness and proper storage of all food items
  • Collaborate with kitchen staff to coordinate meal preparation and ensure timely delivery of dishes
  • Serve pasta dishes to guests with professionalism, ensuring a positive dining experience

Experience

  • Proven experience in food preparation and cooking within a fast-paced restaurant or culinary setting
  • Strong knowledge of pasta types, cooking techniques, and ingredient pairing
  • Familiarity with kitchen safety protocols and food safety standards
  • Previous restaurant experience preferred, with an emphasis on meal preparation and serving skills
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Excellent communication skills to coordinate effectively with team members and serve guests seamlessly

Pay: £14.00-£19.84 per hour

Expected hours: 20.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexible schedule

Work Location: In person

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