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Pastry Chef

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Onsite

Pastry Chef

The Barn

Pastry Chef

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Location:

Cape Town, South Africa

Work mode:

Onsite

Published on:

9 September 2026

What they need


Pastry chef required for busy bakery. Min. 3 years of experience required in the same possition. Must underestand methods and techniques with production of cakes and desserts. Flexible hours. Attention for details and quality. Send your CV to : [email protected]

Work Location: In person

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