Pastry chef

Job Overview
£12.71 plus SERVICE CHARGE!!

We are seeking a talented and passionate Pastry Chef to join our culinary team. The ideal candidate will have a strong background in food production and baking, with a keen eye for detail and presentation. This role involves creating a variety of high-quality pastries, desserts, and baked goods that meet our standards of excellence. The successful applicant will contribute to delivering an exceptional dining experience for our guests through innovative and beautifully crafted confections.

Responsibilities

• Prepare and produce a wide range of pastries, desserts, and baked items in accordance with recipes and quality standards
• Ensure all food safety and hygiene regulations are strictly followed during food preparation and handling
• Assist in menu development by suggesting new pastry ideas and seasonal specials
• Maintain cleanliness and organisation of the pastry kitchen, including equipment and workstations
• Collaborate with the culinary team to ensure timely delivery of all baked goods for service
• Monitor stock levels of ingredients, ensuring proper storage and rotation to minimise waste
• Uphold high standards of presentation, taste, and consistency in all pastry offerings
• Support training of junior staff members as needed to maintain team proficiency

Qualifications

• Proven experience in food production, specialising in baking or pastry arts within a restaurant or hotel environment
• Strong knowledge of food safety standards and best practices in kitchen hygiene
• Demonstrable culinary experience with a focus on desserts, pastries, and baked goods
• Skilled in food preparation techniques specific to pastry making, including moulding, glazing, and decorating
• Excellent organisational skills with the ability to work efficiently under pressure in a fast-paced environment
• Previous experience working in a professional kitchen setting is highly desirable
• Formal culinary training or apprenticeship related to pastry arts is preferred but not essential

This role offers an exciting opportunity for a dedicated Pastry Chef to showcase their skills within a dynamic culinary environment. We value creativity, professionalism, and a commitment to excellence in all aspects of pastry making.

Job Type: Full-time

Pay: From £12.71 per hour

Work Location: In person