Find a jobRecruiters

Pastry Chef

Exclusive opportunity

Onsite

Pastry Chef

Garlic's of London

Pastry Chef

12 days ago

Share this opportunity

Share this opportunity to other talents of your network:
✓ Offer them a visibility boost with clients.
✓ Help your contacts find their next job.

Important information


Contract type:

Permanent

Location:

London, ON, Canada

Work mode:

Onsite

Published on:

15 October 2026

What they need


Job Summary

We are on the lookout for a passionate and talented Pastry Chef to join our vibrant culinary team. In this role, you'll be the creative force behind our delicious baked goods and desserts, bringing sweetness and artistry to every plate. Your expertise will help craft visually stunning and delectable pastries that delight our guests. If you love baking, have a flair for cake decorating, and enjoy working in a lively kitchen environment, this is the perfect opportunity to showcase your skills and grow your culinary career.

Responsibilities

  • Prepare and bake a variety of pastries, cakes, and desserts following established recipes and quality standards.
  • Decorate cakes and pastries with precision, creativity, and attention to detail to create appealing presentations.
  • Assist in food preparation tasks related to baking, including measuring ingredients and mixing doughs or batters.
  • Maintain cleanliness and organization of the pastry station, ensuring all food handling safety protocols are followed.
  • Support kitchen operations during busy periods by efficiently managing multiple orders while maintaining high standards.
  • Package baked goods appropriately for retail sale or delivery, ensuring freshness and presentation are preserved.
  • Follow all food safety regulations and health guidelines to ensure a safe environment for both staff and guests.

Skills

  • Proven experience in baking, pastry arts, or a similar culinary role within a restaurant or food industry setting.
  • Expertise in cake decorating techniques that enhance visual appeal.
  • Strong knowledge of food handling, safety practices, and sanitation standards.
  • Ability to work quickly under pressure while maintaining attention to detail.
  • Excellent food preparation skills with an understanding of different baking methods.
  • Good communication skills to collaborate effectively with team members and support overall kitchen operations.
  • A positive attitude with eagerness to learn new techniques and contribute creatively to the pastry offerings.

Join us as a Pastry Chef where your baking talents can shine! Bring your passion for desserts to life while helping us serve memorable treats that keep our guests coming back for more!

Pay: $20.00-$22.00 per hour

Work Location: In person

Other offers great for you!

These companies are also looking for great profiles

Nexoris

Chef de Projet Sophis

640

Freelance

Paris, France

Onsite, Hybrid

Skills

Sophis

12 hours ago

Quick apply

Cherrypick

Chef de Projet Technique

540

Freelance

Paris, France

Hybrid

Skills

Project Manager

9 hours ago

Quick apply

Creme de la creme

Chef de Projet Migration Cloud

670

Freelance

Nantes, France

Onsite

Skills

Google Cloud PlatformCloud transformationCloud governanceFinOpsInfrastructure as CodeCloud architecture

8 hours ago

Quick apply

The best place to find your next move

© 2026. All Rights Reserved.

Talents

Find a job

Create a profile

Solutions and tools