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Pastry cook

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Onsite

Pastry cook

Tammys Bakery

Pastry cook

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Salary:

A$75,000 – A$80,000 / year

Location:

Victoria Park WA 6100, Australia

Work mode:

Onsite

Published on:

9 September 2026

What they need


About the role

Tammys Bakery is seeking a talented and passionate Pastry Cook to join our team on a full-time basis. Based in Victoria Park, WA 6100, this role is central to our bakery operations, where you will craft exceptional pastries and baked goods that delight our customers daily. As a Pastry Cook, you will be responsible for producing high-quality pastries, desserts, and baked items whilst maintaining the highest standards of food safety and hygiene. This position offers the opportunity to showcase your culinary expertise and contribute to the reputation of Tammys Bakery as a destination for premium baked goods.

Key responsibilities

  • Prepare and bake a variety of pastries, cakes, breads and desserts according to established recipes and quality standards
  • Measure and mix ingredients accurately to ensure consistency and quality in all baked products
  • Operate and maintain bakery equipment, including ovens, mixers, proofing cabinets and other specialised tools
  • Monitor baking times and temperatures to ensure products are baked to perfection
  • Decorate and finish pastries and cakes with creativity and precision
  • Maintain a clean and organised work station, adhering to strict food safety and hygiene standards
  • Receive and check incoming ingredients for quality and freshness
  • Work collaboratively with other team members to meet daily production targets
  • Follow all food handling procedures and comply with health and safety regulations
  • Assist with stock rotation and inventory management as required

What we're looking for

  • Formal qualification in baking and pastry or equivalent hands-on experience in a commercial bakery environment
  • Proven experience as a Pastry Cook or Baker in a busy commercial kitchen
  • Strong knowledge of pastry techniques, ingredients and baking science
  • Excellent attention to detail and commitment to producing consistently high-quality products
  • Ability to work efficiently under pressure and meet production deadlines
  • Sound understanding of food safety standards and hygiene best practices
  • Physical stamina and capability to stand for extended periods and lift heavy items
  • Strong teamwork and communication skills
  • Reliability and punctuality with a professional work ethic
  • Experience with specialist pastry work such as laminated doughs, choux pastry or chocolate work would be advantageous

What we offer

At Tammys Bakery, we value our team members and are committed to creating a positive work environment. We offer competitive wages in line with industry standards, ongoing opportunities to develop your baking skills and techniques, and a supportive workplace culture where your expertise is recognised and appreciated. As a full-time employee, you will enjoy job stability and the satisfaction of creating products that bring joy to our customers. We are committed to the health and wellbeing of our staff and welcome discussions about any support you may need.

About us

Tammys Bakery is a respected local bakery specialising in premium pastries, cakes, and baked goods. With a reputation built on quality, freshness and exceptional flavour, we take pride in using quality ingredients and traditional baking techniques. Our team is passionate about delivering delicious products and outstanding service to our community in Victoria Park. We believe in supporting our staff to achieve their best and creating a workplace where culinary creativity can flourish.

Apply now

If you are an experienced Pastry Cook with a passion for baking and a commitment to excellence, we would like to hear from you. Please submit your resume and a brief cover letter outlining your relevant experience and why you would be a great fit for Tammys Bakery.

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