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Pastry Line Cook

Exclusive opportunity

Onsite

Pastry Line Cook

Kings Island

Pastry Line Cook

Skills

Compliance

2 months ago

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Important information


Contract type:

Temporary

Salary:

$33,280 / year

Location:

Mason, OH, USA

Work mode:

Onsite

Published on:

14 August 2026

What they need


Overview:

$16 / hour

Apply and get hired the same day - no formal interview required!

Age Requirements

This position has a minimum age requirement of 16 years old.

Joining our Food & Beverage Team means providing a positive dining experience to our guests while maintaining safe and sanitary food practices.

With more than 100 rides, an award-winning kids’ area, 33-acre waterpark, shows and attractions, Kings Island offers the perfect combination of world-class thrills and attractions. New in 2023, Adventure Port will feature two new family rides, enhanced theming for Adventure Express, and a new quick service restaurant.

Some of our amazing perks and benefits:

  • FREE Admission to Kings Island and other Six Flags Parks and Waterparks!

  • FREE tickets for friends and family!

  • Exclusive employee RIDE nights, GAME nights, and FREE FOOD events!

  • Training and development programs with opportunities for advancement!

  • Programs in Food Certification, Diversity & Inclusion, and more!

  • Discounts on park food and merchandise!

  • Discounted on-site dormitory housing for Team Members living 30+ miles away (18+ only).

Responsibilities:

  • Keep work area clean, sanitary, and orderly including the preparation area, serving lines and all equipment.
  • Ensure product temperature controls are met and maintained for quality and safety.
  • Fulfill orders in compliance with proper food portions and speedy service.
  • Demonstrate proficiency in operational tasks, service/production flow, equipment cleaning and usage, and menu items in the location.

Qualifications:

  • You!
  • People who interact well with others from all backgrounds and age groups.
  • Individuals who work well within a team with a commitment to safety.
  • Availability to include some weekdays, weekends, evenings, and holidays as needed.
  • People who love helping others and will support the needs of our guests and Team Members.

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