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PASTRY PRODUCTION COOK

Exclusive opportunity

Onsite

PASTRY PRODUCTION COOK

CESCAPHE EVENT GROUP

PASTRY PRODUCTION COOK

2 months ago

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Important information


Salary:

$32,000 – $40,000 / year

Location:

Philadelphia, PA, USA

Work mode:

Onsite

Published on:

1 September 2026

What they need


  • Join our Pastry team to create and bake delicious pastry treats to serve our guests at our venues at events in Philadelphia.

The passion for great food, the love of family, and the excitement of community. We are looking for a talented pastry cook to join Philadelphia’s premier wedding and event brand. In our kitchen, we are learners, teachers, and leaders of wonderful culinary pursuits, and we are excited to see what you have to bring to the table.

  • Our new Pastry Cook will report to the Pastry Chef and should thrive in a fast-paced environment.
  • The ideal candidate must demonstrate excellent time management, multitasking skills, attention to detail, and the ability to follow recipes accurately.
  • They should work well in a team, remain calm under pressure, and be willing to take on additional duties when needed.

The right candidate will be offered a competitive industry salary, with the opportunity for an encouraging bonus structure that rewards exemplary performance. We look forward to hiring a bright candidate who is dedicated to the event industry and hungry for career advancement. Weekends are a must.

Qualifications

Looking for an enthusiastic and flexible team player! Please send a resume and include any pictures of your work. A willingness to learn and a great attitude are more important than formal training or a polished portfolio.

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