Pit crew

Job Overview

Join our dynamic team as a Pit Crew member, where you'll be the backbone of our fast-paced food service operation! In this energetic role, you'll support the kitchen and front-of-house teams by ensuring smooth food preparation, timely service, and a clean, organized workspace. Your enthusiasm and attention to detail will help deliver exceptional customer experiences and keep our operation running seamlessly. This paid position offers an exciting opportunity to develop culinary skills, enhance your customer service expertise, and thrive in a lively food industry environment.

Duties

• Assist in food preparation activities, including assembling ingredients and maintaining prep stations to ensure efficiency and safety.
• Operate kitchen equipment such as fryers and ovens safely and effectively to support meal production.
• Maintain a clean workspace by regularly sanitizing surfaces, utensils, and equipment in compliance with food safety standards.
• Support food service customer order management by ensuring orders are accurately assembled and delivered promptly.
• Manage cash register operations and processing of retail sales transactions using POS systems like Aloha POS or Micros POS.
• Uphold food safety management practices by adhering to sanitation protocols, proper food handling procedures, and hygiene standards.
• Assist with bussing tables, sanitation duties, and overall restaurant cleanliness to create an inviting environment for guests.
• Contribute to upselling efforts by recommending menu items and promotions to enhance sales opportunities.
• Support the team during peak hours by managing quick service & fast food restaurant tasks efficiently while maintaining excellent customer service.

Qualifications

• Previous experience in food service, quick service restaurants, or retail environments is highly preferred.
• Familiarity with POS systems.
• Strong time management skills with the ability to multitask in a fast-paced setting.
• Basic math skills for handling cash transactions accurately and managing retail math calculations.
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures.
• Excellent customer service skills with a friendly attitude and clear communication abilities.
• Ability to operate kitchen equipment safely and efficiently while maintaining a clean workspace.
• Retail sales experience or grocery store experience is advantageous but not required.

Join us to be part of a vibrant team dedicated to delivering quality food experiences while building your skills in a lively, supportive environment!

Pay: From $10.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Work Location: In person