Pit room/kitchen work

Job Summary

We are seeking a motivated and detail-oriented individual to join our team in the Pit room and kitchen as a Kitchen Worker. This role offers an exciting opportunity to be part of a dynamic culinary environment, supporting food preparation, kitchen operations, and ensuring high standards of food safety and quality. The ideal candidate will thrive in a fast-paced setting, demonstrate strong culinary skills, and have a passion for delivering exceptional food experiences. This paid position is perfect for someone eager to develop their culinary expertise and contribute to a vibrant food service team.

Duties

• Assist with food preparation including cutting, portioning, and assembling ingredients for various dishes
• Operate kitchen equipment such as grills, ovens, poaching stations, braising units, and food production machinery safely and efficiently
• Follow recipes meticulously to ensure consistency in meal quality and presentation
• Maintain cleanliness by adhering to food safety sanitizing procedures and proper food handling practices
• Support menu planning efforts by preparing ingredients for upcoming meals or catering events
• Participate in high-volume food production, ensuring timely delivery of meals while maintaining quality standards
• Help with meal assembly, plating, and presentation for both regular service and special catering occasions

Experience

• Previous dietary aide or kitchen work experience in a fast-paced environment preferred
• Familiarity with food safety management and sanitizing procedures required
• Experience with menu planning, recipe adherence, and food production techniques such as braising, grilling, poaching, and cooking various proteins preferred
• Demonstrated ability to operate kitchen equipment safely and efficiently
• Background in fine dining or restaurant settings is advantageous
• Strong knife skills and experience with high-volume food handling are highly desirable
• Knowledge of dietary department procedures or catering experience is a plus

Join us to be part of a dedicated team committed to excellence in food service! We value energetic individuals who are eager to learn and grow within the culinary industry. This position offers valuable hands-on experience in a supportive environment where your skills will be recognized and developed.

Pay: $12.00 - $18.00 per hour

Expected hours: 40.0 per week

Benefits:

• Employee discount

Work Location: In person